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Specials & Events

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A Message to Our Guests

As of Friday, January 22, 2021, Indoor Dining will resume at 25% capacity. Outdoor Dining will also be available, but please note that seating is weather dependent and limited.

Reservation times will be available from 5pm - 9pm, with a maximum seating time of 1 hour, due to the Baltimore City Mandate. Our menu will be á la carte servings only, with a maximum of 3 dishes per person.

We are still open for Carry-Out Service with curbside pick-up 7 days a week from 5:00pm - 7:00pm.

Phone orders are accepted daily from 3pm - 7pm for next day pick-up. To place an order or for more information, please call us at (410) 332-7373. Online ordering is also available 7 days a week.
We are cash-less and contact free!

 

Please note that our menu may change, please check social media for the most up-to-date information. We will continue to institute the safety guidelines outlined by Governor Hogan and the City of Baltimore.

Winter’s Eve

Available through Saturday January 23, 2021

Chef Cindy Wolf presents a special Winter’s Eve prix fixe menu, available for Carry Out service.

3-Course Prix Fixe Menu for $60/person

Wine and cocktail pairings are also available.

Order online or by phone starting Saturday January 16th for next-day pickup. For phone orders, please call 410.332.7373.

Valentine’s Day

Sunday, February 14, 2021

Chef Cindy Wolf will be offering a special takeaway menu and accepting reservations from 5pm – 9pm.

For Takeaway: Five Course Prix Fixe Menu. Menu details coming soon.

Indoor and Outdoor Dining will be á la carte only. We will have limited capacity, so reserve early! To make a reservation, please call 410.332.7373.

Foreman & Wolf on Food and Wine

Join us every Sunday at Noon on WYPR 88.1FM HD1

Email questions or comments before or during the show to foremanwolf@wypr.org or call when the show is live at 410.662.8780.

 

1000 Lancaster Street Baltimore, Maryland 21202       410.332.7373

Carry-Out Service: Monday - Sunday 4:00pm - 7:00pm